The program covers aspects of human nutrition and health.The BS Nutrition Sciences program focuses upon the role and prepare the nutritionist to play a vital role in health, lifecycle, and disease prevention through nutrition.
This program also equips students to learn and make effective nutrition assessments, thus becoming experts in applying the principles of clinical nutrition to patient care in a variety of medical settings.
The BS-Nutrition degree also create an option and opportunity to further pursue careers as Registered Dieticians (RD)and obtain certification from the controlling national and international bodies.
Nutritionistsand Dieticians, as they are often referred to, are highly respected and sought after professionals the world over. They play a pivotal role in the wellbeing and improvement of health status through their wealth of knowledge and expertise in the field of diet and healthy nutrition. With the world wide population increasing steadily, this is one qualification that is likely to remain in high demand the world over for years to come.
Role of Nutritionists & Dietitians in Modern Healthcare
Nutritionists & Dieticians are now becomingan important part of healthcare team. The role of Nutritionists and Dietitians has become even more critical in social development sector which is engaged in countries facing food emergency. A recent WHO study concluded that almost 50% children and women in such countries are prone to various types of nutritional deficiency which is an alarming and critical situation.
Who Should Study?
Students who are ambitious and interested in life sciences, wish to acquire diverse profession, want a professional career that is personalized and make a healthy difference in people’s life should adopt this profession. Like Specialist Physicians, Nutritionists and Dieticians are professionals who also work directly with the patients ensuring maintenance of their health status, early recovery, mobility, and improving their quality of life through nutrition and dietary interventions.
The scope of Nutritionists and Dieticians is not limited to health sector, they are now in demand in research, sports, airline industry, entertainment industry, celebrities, hotels, fashion industry, food service, processing, and manufacturing industry and many other areas.
Career Prospects
- Clinical Nutritionist& Dietician
- Food Researcher and Scientist
- Production Manager
- Quality Control Manager
- Quality Assurance Officer in Food Processing
- Fitness Consultant
- Food Auditor
- Food Processing Unit Manager